• The Door | an idea house Trade Talks

    The State of Hospitality, Part Two 

The Door | an idea house Trade Talks

The State of Hospitality, Part Two 

The State of Hospitality, Part Two - The New Restaurant Experience: Social Media, iPhones/Cameras/Technology, Online Reviewers and Experience

From Instagram to Yelp, Twitter to Open Table, these days, everyone has the ability to be an impactful food critic. Join us as we explore how today’s top chefs are managing the dining room experience under a social media lens, and how they recommend building up a guest's trust through their own social media channels.

Moderator: Pavia Rosati

Panelists:

  • Eden Grinshpan
  • John Kunkel

RSVP: SOBEtalks@thedooronline.com

Sponsors

  • smartwater
  • The Door Online
  • Wolfsonian FIU